Rating: 4.5 stars
3 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

These may take some practice...bake a few to test the baking time and removal from cookie sheet.

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Recipe Summary

Servings:
36
Yield:
3 dozen
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Ingredients

36
Original recipe yields 36 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour cookie sheets.

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  • Place sesame seeds in small saucepan and stir or shake them over moderate heat until slightly brown. Remove from heat and stir in butter, brown sugar, egg and vanilla. Mix in flour, egg and salt. Drop by teaspoonfuls onto cookie sheets about 2 inches apart.

  • Bake until just brown, 4 to 6 minutes. Remove from cookie sheets while still warm. If cookies are hard to remove, reheat for 30 seconds.

Nutrition Facts

42 calories; protein 0.6g; carbohydrates 7g; fat 1.5g; cholesterol 6mg; sodium 6.2mg. Full Nutrition
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