Recipes Orange Marmalade Bars 3.8 (25) 22 Reviews 6 Photos Very moist and fruity, these bars go great with coffee. Recipe by Farrah T Updated on August 22, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 6 6 6 6 Servings: 12 Yield: 1 dozen Jump to Nutrition Facts Ingredients ½ cup shortening ½ cup white sugar ½ teaspoon almond extract ½ teaspoon vanilla extract 1 egg 1 ½ cups all-purpose flour 1 teaspoon baking powder ½ teaspoon ground cinnamon ¼ teaspoon ground cloves ½ teaspoon salt 1 cup orange marmalade Directions Preheat oven to 400 degrees F (200 degrees C). Grease an 8-inch square pan. In a large mixing bowl, cream the shortening with the sugar, vanilla, and almond extract. Stir in the egg and mix until well blended. In a separate bowl, mix together the flour, baking powder, cinnamon, cloves and salt. Add to the first mixture and mix well. Spread half of the dough into the pan. Cover with a layer of marmalade. Spread the remaining dough over the top Bake for 25 minutes. Let cool before cutting into bars. I Made It Print Nutrition Facts (per serving) 238 Calories 9g Fat 38g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 238 % Daily Value * Total Fat 9g 12% Saturated Fat 2g 12% Cholesterol 16mg 5% Sodium 159mg 7% Total Carbohydrate 38g 14% Dietary Fiber 1g 3% Total Sugars 24g Protein 2g Vitamin C 1mg 7% Calcium 39mg 3% Iron 1mg 5% Potassium 34mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved