Rating: 4 stars
186 Ratings
  • 5 star values: 81
  • 4 star values: 60
  • 3 star values: 35
  • 2 star values: 10
  • 1 star values: 0

Chewy, peanut buttery brownies!

Recipe Summary

cook:
25 mins
additional:
1 hr
total:
1 hr 40 mins
prep:
15 mins
Servings:
12
Yield:
1 dozen
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (150 degrees C). Grease an 8-inch square baking pan.

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  • In a large mixing bowl, cream together the peanut butter and butter. Add the brown sugar, vanilla and eggs and beat until light and fluffy. Combine the flour, baking powder, and salt in a separate bowl. Add to the butter mixture and mix until well blended. Stir in the peanuts.

  • Spread batter evenly into pan and bake for 25 to 30 minutes or until toothpick comes out clean. Let cool on wire rack and cut into 2-inch squares.

Nutrition Facts

241 calories; protein 6g; carbohydrates 26.9g; fat 13.2g; cholesterol 41.2mg; sodium 232.1mg. Full Nutrition
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