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Tequila Garlic Prawns
This dish is simple, tasty, and-best of all-fast. I've made it with both peeled and unpeeled shrimp. Unpeeled was definitely messier to eat, but I think on the whole the unpeeled shrimp were a little juicier. This recipe is tasty without the tequila, too. I love garlic, so I use an insane amount of it in this dish.
By LITTLEGREYKITTEN

Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
195 calories; protein 19.2g; carbohydrates 3.4g; fat 7.8g; cholesterol 172.9mg; sodium 203.5mg. Full Nutrition
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