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Sugar Pretzels
August 31, 2012

I wish I could give these 4 1/2 stars! My first couple bites weren't anything special, but the subdued flavor builds and I found myself grabbing a second cookie. The lemon is great and although I wouldn't have picked out the black pepper flavor if I didn't know it was in there, it has a great aftertaste. While I was making these I was sure I needed to add something. I considered adding baking powder or vanilla or lemon flavoring- don't do it. They're great as is. The only changes I made were to accidentally add the egg yolk along with the whole egg in the dough (oops, used another egg yolk for the wash) and I didn't have any crystal sugar so I sprinkled with granulated sugar. Great cookie!

  1. 4 Ratings

    Rated as 5 out of 5 Stars
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