A chewy bar chocked full of hazelnuts.

Fred
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C).

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  • Mix together the flour, hazelnuts, baking powder, spices and salt. In a large bowl, cream the shortening and powered sugar. Beat in the lemon zest. Gradually stir in the dry ingredients. Press the dough into an ungreased 9-inch square baking pan.

  • Bake for 18 to 20 minutes, until the top is golden. Let cool in the pan or on a wire rack.

Nutrition Facts

70.1 calories; 0.8 g protein; 6 g carbohydrates; 0 mg cholesterol; 26.9 mg sodium. Full Nutrition

Reviews (2)

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Most helpful positive review

Rating: 4 stars
08/20/2007
this was pretty tasty and the lemon zest adds a nice note. however the top was doughy even after cooking the full time plus 2 minutes. i ended up cooking another 5 minutes in convection bake mode. i should have used convection bake the entire time. HTH Read More
(7)
3 Ratings
  • 5 star values: 1
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
08/20/2007
this was pretty tasty and the lemon zest adds a nice note. however the top was doughy even after cooking the full time plus 2 minutes. i ended up cooking another 5 minutes in convection bake mode. i should have used convection bake the entire time. HTH Read More
(7)
Rating: 5 stars
11/21/2018
I loved these bars!.. Not too sweet and a nice different texture. I took these to church and they went over well. I used butter instead of shortening Read More