Rating: 4.5 stars 4.4
67 Ratings
  • 5 star values: 43
  • 4 star values: 16
  • 3 star values: 6
  • 2 star values: 0
  • 1 star values: 2

I love salsa. I always make it. I made this raw salsa recipe and brought it to work. Everyone raved. It is the best salsa I have ever had. The jicama really makes a difference.

Recipe Summary

prep:
20 mins
additional:
1 hr
total:
1 hr 20 mins
Servings:
36
Yield:
9 cups
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Ingredients

36
Original recipe yields 36 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix together tomato, jalapeño peppers, red onion, green onions, garlic, cilantro, lime juice, lemon juice, cumin, jicama, and diced tomatoes with chilies in a bowl. Season with salt and pepper. Allow to sit at least 1 hour before serving.

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Nutrition Facts

9 calories; protein 0.3g; carbohydrates 2.1g; fat 0.1g; sodium 16.9mg. Full Nutrition
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