Rating: 3.5 stars 3.7
20 Ratings
  • 5 star values: 7
  • 4 star values: 6
  • 3 star values: 3
  • 2 star values: 2
  • 1 star values: 2

These bars have everything: marshmallows, chocolate, and nuts.

Recipe Summary

Servings:
12
Yield:
2 dozen
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F. Grease and flour a 9 inch square pan.

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  • Sift flour, baking powder and salt together. Set aside.

  • In a medium size bowl, combine sugar, egg, butter, and vanilla. Beat until smooth. Stir in flour mixture. Stir in 1/2 cup nuts. Pour into jelly roll pan. Bake for 15 minutes.

  • Remove from oven; while hot, arrange marshmallows and remaining nuts and chocolate chips on top of bars. Return to oven for 2 minutes or just until chocolate is softened. Swirl and cool until chocolate is set. Cut into squares.

Nutrition Facts

172 calories; protein 2.5g; carbohydrates 21.2g; fat 10g; cholesterol 18mg; sodium 53.8mg. Full Nutrition
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