Rating: 4 stars
19 Ratings
  • 5 star values: 7
  • 4 star values: 8
  • 3 star values: 4
  • 2 star values: 0
  • 1 star values: 0

You won't be able to eat just one.

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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13 inch pan.

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  • In a medium bowl, combine the flour, baking soda, baking powder and salt. In a separate bowl, cream the shortening and brown sugar. Mix in the egg, orange juice and zest until well blended. Gradually add the dry ingredients, stirring constantly. Stir in the butterscotch chips and coconut. Pour the dough into greased baking pan.

  • Bake for 25 to 30 minutes, until top is golden brown. Let cool before cutting into squares.

Nutrition Facts

188 calories; protein 1.5g; carbohydrates 23.5g; fat 9.6g; cholesterol 7.8mg; sodium 82.7mg. Full Nutrition
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