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My review
Apple Bars
S. Powell
"Granny Smith apples work well in this recipe."
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Ingredients
55 m servings 328 calsOriginal recipe yields 9 servings (9 bars)
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Directions
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Prep
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Cook
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Ready In
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8x8-inch baking pan.
- In a large bowl, mix melted butter with sugar and egg. Mix in flour, baking soda, and cinnamon, and then stir in apple and walnuts. Spread batter into prepared pan.
- Bake for approximately 40 minutes, or until a small knife inserted in the center comes out clean.
Nutrition Facts
Per Serving: 328 calories; 19.4 g fat; 36.8 g carbohydrates; 4.3 g protein; 48 mg cholesterol; 151 mg sodium. Full nutrition
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Reviews
Read all reviews 188244 Ratings
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Most helpful positive review
10/7/2003
This was a very good, simple recipe, perfect for fall baking. I think if some people are experiencing problems with this not turning out firmer it could be the type of apple they are using. Gra...
Most helpful critical review
11/24/2000
I'm sure it's my fault if others made this dish successfully, but I knew before I put it in the baking dish that the consistency wasn't right. Sure enough, when it was done baking, it would not...
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10/7/2003
This was a very good, simple recipe, perfect for fall baking. I think if some people are experiencing problems with this not turning out firmer it could be the type of apple they are using. Gra...
9/9/2009
Loved this recipe. Got lots of compliments when I took it to work. I doubled the recipe and made it in a 9x13 stoneware bar pan. I also, completely by accident, substituted the baking soda with ...
12/30/2005
This is one of those recipes that deserves 10 stars because there's no need to change anything for reasons other than personal taste, and it does exactly what it says it will do. My personal ta...
3/18/2006
Great recipe! These aren't like other fruit bars (like lemon). They don't have a crust like others. They are more like an apple muffin cut into bar shape. But very easy to customize to your own...
11/2/2008
My family really enjoyed this, I made the following changes, I used 1/4 c applesauce and 1/4 c butter 1/2 c white sugar, 1/4c brown sugar. I also added 1 tsp vanilla extract.Swapped raisins for...
11/24/2000
I'm sure it's my fault if others made this dish successfully, but I knew before I put it in the baking dish that the consistency wasn't right. Sure enough, when it was done baking, it would not...
10/31/2001
My boyfriend and I went to an apple orchard and I was struggling to come up with something to do with the abundance of apples. This recipe was delicious and hassle free. It made the whole hou...
10/11/2004
I just baked these and they turned out very tasty. They are more like a bread or a very cakey cookie. I used oatmeal instead of nuts and it turned out delicious. The only thing I'd change is may...