These delicious cookies are great frosted with chocolate frosting.

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Recipe Summary

Servings:
24
Yield:
4 dozen
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (180 degrees C). Grease cookie sheets.

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  • In a large mixing bowl, combine pudding mix (dry), biscuit mix and sugar.

  • Melt butter or margarine over low heat. Remove from heat and mix in eggs, milk, and vanilla until well blended. Add to dry mixture. Stir in coconut and mix well.

  • Drop by rounded teaspoonfuls onto cookie sheet and bake 12 to 14 minutes. Remove from oven and let cool.

Nutrition Facts

158 calories; protein 2.3g; carbohydrates 25.8g; fat 5.4g; cholesterol 23.5mg; sodium 355.2mg. Full Nutrition
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