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Frosted Chocolate Coconut Goodies

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"These delicious cookies are great frosted with chocolate frosting."
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servings 158 cals
Original recipe yields 24 servings (4 dozen)

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  1. Preheat oven to 350 degrees F (180 degrees C). Grease cookie sheets.
  2. In a large mixing bowl, combine pudding mix (dry), biscuit mix and sugar.
  3. Melt butter or margarine over low heat. Remove from heat and mix in eggs, milk, and vanilla until well blended. Add to dry mixture. Stir in coconut and mix well.
  4. Drop by rounded teaspoonfuls onto cookie sheet and bake 12 to 14 minutes. Remove from oven and let cool.

Nutrition Facts

Per Serving: 158 calories; 5.4 g fat; 25.8 g carbohydrates; 2.3 g protein; 24 mg cholesterol; 355 mg sodium. Full nutrition

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