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Thumbprint Cookies I
December 20, 2006

I will give this 5 stars even though, as stated before, it needs some tweeking. Not super sweet, that is where the jam comes into play so take that into consideration when selecting your filling, which really makes them good. I followed the directions to the tee BUT increased the second baking time to 15 minutes which makes a big differance. I didn't raise the temp as this cookie needs to cook slow so the jam doesn't get out of control. It is skimpy so quadrupling it is my suggestion. A great christmas cookie. I didn't need to chill the dough at all. This will remain a Christmas regular.

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