Healthy Banana Cookies

4.0
(1,309)

These cookies are nutritious, as well as delicious.

120
120
120
120
Prep Time:
15 mins
Cook Time:
20 mins
Additional Time:
15 mins
Total Time:
50 mins
Servings:
36
Yield:
3 dozen

Ingredients

  • 3 ripe bananas

  • 2 cups rolled oats

  • 1 cup dates, pitted and chopped

  • cup vegetable oil

  • 1 teaspoon vanilla extract

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a large bowl, mash the bananas. Stir in oats, dates, oil, and vanilla. Mix well, and allow to sit for 15 minutes. Drop by teaspoonfuls onto an ungreased cookie sheet.

  3. Bake for 20 minutes in the preheated oven, or until lightly brown.

Nutrition Facts (per serving)

56 Calories
2g Fat
8g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 36
Calories 56
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 1%
Sodium 1mg 0%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 4%
Total Sugars 4g
Protein 1g
Vitamin C 1mg 5%
Calcium 4mg 0%
Iron 0mg 2%
Potassium 79mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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