Peanut Butter/Chocolate Chip Cookie Bars

4.3
(88)

Easy to make, good to eat!

10
10
10
10
Servings:
20
Yield:
20 bars

Ingredients

  • ½ cup butter

  • 1 ½ cups graham cracker crumbs

  • 1 (14 ounce) can sweetened condensed milk

  • 2 cups semisweet chocolate chips

  • 1 cup peanut butter chips

Directions

  1. Preheat oven to 350 degrees F.

  2. Melt butter over low heat.

  3. Pour butter into 13 x 9 inch pan. Sprinkle graham cracker crumbs over butter.

  4. Pour condensed milk over crumbs. Sprinkle chocolate and peanut butter chips over milk mixture and press down firmly.

  5. Bake 25 to 30 minutes.

Nutrition Facts (per serving)

279 Calories
15g Fat
32g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 20
Calories 279
% Daily Value *
Total Fat 15g 20%
Saturated Fat 11g 53%
Cholesterol 19mg 6%
Sodium 127mg 6%
Total Carbohydrate 32g 12%
Dietary Fiber 1g 4%
Total Sugars 27g
Protein 5g
Vitamin C 1mg 3%
Calcium 64mg 5%
Iron 1mg 4%
Potassium 144mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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