Desserts Cookies Fruit Cookie Recipes Coconut Chewy Coconut Cookies 4.7 (1,895) 1,531 Reviews 301 Photos These coconut cookies are packed with lots of flaked coconut for a chewy and delicious treat. Recipe by N Hoff Updated on December 2, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 301 301 301 301 Prep Time: 20 mins Cook Time: 10 mins Total Time: 30 mins Servings: 36 Yield: 3 dozen Jump to Nutrition Facts TLC Ingredients 1 ¼ cups all-purpose flour ½ teaspoon baking soda ¼ teaspoon salt ½ cup butter ½ cup packed brown sugar ½ cup white sugar 1 egg ½ teaspoon vanilla extract 1 ⅓ cups flaked coconut Directions Preheat the oven to 350 degrees F (175 degrees C). Combine flour, baking soda, and salt together in a medium bowl; set aside. Beat butter, brown sugar, and white sugar together in a large bowl with an electric mixer until smooth. Add egg and vanilla; beat until light and fluffy. Gradually blend in flour mixture, then stir in coconut until well combined. Drop dough by teaspoonfuls onto ungreased cookie sheets, about 3 inches apart. Bake in the preheated oven until golden brown, about 8 to 10 minutes. Allow cookies to cool briefly on the baking sheet before transferring them to a wire rack to cool completely. I Made It Print Nutrition Facts (per serving) 75 Calories 4g Fat 11g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 36 Calories 75 % Daily Value * Total Fat 4g 4% Saturated Fat 2g 12% Cholesterol 12mg 4% Sodium 63mg 3% Total Carbohydrate 11g 4% Dietary Fiber 0g 1% Total Sugars 7g Protein 1g Calcium 5mg 0% Iron 0mg 2% Potassium 21mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved