Meat and Poultry Pork Bacon Appetizers Sweet Bacon Dogs 4.4 (57) 46 Reviews 2 Photos This is one of the best appetizers I have ever made. They always go within 15 minutes whenever I bring them to a party. Recipe by Lydia Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Prep Time: 15 mins Cook Time: 1 hrs Total Time: 1 hrs 15 mins Servings: 48 Yield: 48 servings Jump to Nutrition Facts Ingredients 1 (16 ounce) package hot dogs 16 slices bacon, cut into thirds 2 cups packed brown sugar Directions Preheat the oven to 350 degrees F (175 degrees C). Spread about 1/3 of the brown sugar in the bottom of a 9x13 inch baking dish. Slice each hot dog into 6 pieces and wrap each piece with 1/3 slice of bacon. Secure with toothpicks. Arrange half of the bacon wrapped dogs in a single layer over the sugar in the baking dish. Sprinkle another 1/3 of the sugar over them. Top with another layer of bacon dogs, followed by the remaining sugar. Cover the dish with aluminum foil. Bake for 45 to 60 minutes in the preheated oven, stirring a few times. Once the bacon is crisp, remove the dish from the oven and transfer the contents to a slow cooker. Set on high for about 10 minutes, then set to low to keep warm while serving. I Made It Print Nutrition Facts (per serving) 106 Calories 7g Fat 9g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 48 Calories 106 % Daily Value * Total Fat 7g 9% Saturated Fat 2g 12% Cholesterol 11mg 4% Sodium 185mg 8% Total Carbohydrate 9g 3% Total Sugars 9g Protein 2g Calcium 9mg 1% Iron 0mg 1% Potassium 47mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved