Rating: 4 stars 4.1
39 Ratings
  • 5 star values: 17
  • 4 star values: 12
  • 3 star values: 9
  • 2 star values: 1
  • 1 star values: 0

This is very simple but delicious! It is good anytime of the year and you can adjust amounts to whatever you need.

Gallery

Recipe Summary

Servings:
12
Yield:
12 servings
Advertisement

Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

    Advertisement
  • Place a 1/3 cup water in a 9x13 inch baking dish. Layer in potatoes, carrots, yams and onions. Sprinkle generously with salt and pepper.

  • Pour oil over entire dish until all ingredients are well coated.

  • Cover or place foil over dish and bake for 2 hours.

Nutrition Facts

363 calories; protein 7.4g; carbohydrates 74.1g; fat 5g; sodium 128.4mg. Full Nutrition
Advertisement