or
Sort stores by
Cook
Ready In
i had to make some major modifications due to what i had on hand, coupled with the fact that my 2 year old would be eating it and she doesn't do well with spice. i didn't flour the chicken, i j...
If anything, this dish wasn't spicy enough for our tastes. I made the recipe with it's exact measurements & it came out okay. Everyone in the house ate it but I would definitely make some smal...
i had to make some major modifications due to what i had on hand, coupled with the fact that my 2 year old would be eating it and she doesn't do well with spice. i didn't flour the chicken, i j...
If anything, this dish wasn't spicy enough for our tastes. I made the recipe with it's exact measurements & it came out okay. Everyone in the house ate it but I would definitely make some smal...
The recipe was pretty good. You need to have all your chopped vegatables ready prior to starting the recipe....so that the pasta and chicken don't get too cool! I will definitely make it again...
Very tasty and good for the whole family. Because I have some in my family that loves spicy food and some that can't even handle black pepper, I subbed mild green chilies for the jalapenos. I ...
Wow! I just made this for dinner...yummo!! I don't know how anyone could say this is not delicous! I only made a few moderations, because of what I did and didn't have in the house. I did double...
Pretty good, the adults liked it...the kids ate it, but didn't want seconds and they're not picky kids, just didn't like the flavor combo here.
This was really really good! Unfortunately, I did have to change part of it even though I hated to. I didn't have flour, so instead of coating the chicken, I flavoured the oil in the pan with ...
Excellent recipe! I made this with yogurt instead of sour cream and used it without the pasta. This is definitely a keeper.