Rating: 5 stars
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This treat is delightfully light and easy-to-prepare for yourself and a friend!

Recipe Summary

Servings:
2
Yield:
2 servings
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Stir together cream cheese and caramel topping in small bowl until smooth.

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  • Spread mixture over Chocolate Crunch Rice Cakes, dividing evenly.

  • Sprinkle with pecans; drizzle with chocolate syrup.

Nutrition Facts

167 calories; protein 6.4g; carbohydrates 24.7g; fat 5g; cholesterol 2.3mg; sodium 219.4mg. Full Nutrition
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