*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
I've been making this recipe for over thirty years. Two differences I do are I add a little butter and olive oil after removing the bacon. I then saute a nice sweet chopped onion before adding the cabbage and bacon. Cook covered until tender.I never tried the cheese.
I modified this recipe by adding a chopped onion, three small zuccinis and three small yellow squash sliced in quarter inch rounds, and a tomato sliced lengthwise. Even people who didn't think they liked cooked cabbage enjoyed the dish. The bacon and cheese make the dish!
I added two cups of water to make sure the cabbage was cooked because this made a 14" skillet full.
This recipe was just ok! I found it to be a little on the greasy side.The bacon does add flavor to the cabbage but I didn't really enjoy the cheddar cheese in it. this dish yields alot it would probably be best to use it all up because I don't think it would keep too well due to the cheese in the cabbage etc...inetresting dish but I won't be making this one again.
Very simple to make. Next time I will probably use just 4 slices of bacon (I used 5 this time) as I did find it a bit too greasy. I also only used about 1/2 a cup of cheese (combination of Monterey Jack cheddar mozzarella and colby). I'm glad I did as 2 cups would have been way too much. I highly recommend frying sweet onions with the cabbage as it goes very well in the dish.
delicious!! i love fried cabbage and this is a great way to make it! i added a half an onion and sauteed it with a little garlic in the bacon drippings before adding the cabbage. i also added halved grape tomatoes after the cheese. it was great!!