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My review
Christmas Wreaths
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CANADAKATE
"These Christmas wreaths are made using corn flakes and cinnamon candies. They're fun to make and eat. If the mixture is cooling too quickly, set the pan in a skillet with one inch of very hot water to keep the dough manageable."
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Ingredients
30 m servings 112Original recipe yields 18 servings (1 1/2 dozen)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Melt butter in a large saucepan over low heat. Add marshmallows, and cook until melted, stirring constantly. Remove from heat, and stir in the food coloring, vanilla, and cornflakes.
- Quickly drop heaping tablespoonfuls of the mixture onto waxed paper, and form into a wreath shape with lightly greased fingers. Immediately decorate with red hot candies. Allow to cool to room temperature before removing from waxed paper, and storing in an airtight container.
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Footnotes
- Partner Tip
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
Nutrition Facts
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Reviews
Read all reviews 181224 Ratings
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Most helpful positive review
12/2/2007
I came across this recipe by accident as I was browsing the site. I have been making these treats for over 40 years (got the recipe from a lady I used to babysit for) and not until now did I rea...
Most helpful critical review
12/23/2009
These were ok, but there just didn't seem to be enough marshmallow mixture to cover all the cornflakes and we ended up with "bald" spots.
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12/2/2007
I came across this recipe by accident as I was browsing the site. I have been making these treats for over 40 years (got the recipe from a lady I used to babysit for) and not until now did I rea...
1/1/2003
I'm not a huge fan of marshmellowy things but I'm giving them five starts because they are SO adorable!! When I first read the recipe I thought it would take forever, but it only took about 30-...
12/18/2002
Things I learned about these cookies from making them: *you can wet your fingers with water instead of butter/oil when shaping them *I had a tough time getting them to really harden and ho...
12/18/2006
My family loves this recipe. It is messy, and I could never manage making the little wreaths. My solution was to make one large wreath and decorate it with the candies. We just slice pieces off...
12/6/2006
I remember these...my mother used to make them when I was a kid. We always loved them and they add a lot of color to a cookie plate. I recommend to butter your hands when forming the wreaths a...
5/2/2003
I first made these in the 3rd grade with my classmates - our teacher taught us how to make them. I've made them for many Christmases since! You can also make one big wreath, or mix in the cinn...
10/22/2005
I've been making these for over 20 years (minus the vanilla), and I think I've made them every Christmas. I love them, my daughter loves them and so do my co-workers. :-) I don't shape them ...
12/15/2009
My Grandmother used to make these every Christmas! In fact, it just wasn't Christmas without them (or church window cookies, and her fudge). Now, it's up to me to carry on her tradition but mi...
12/11/2005
I made these for our church's tree decorating party last night after a week of baking cookies out the wazoo! These were a beautiful addition and very tasty. I added a little almond extract too...