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Mock Apple Pie
July 05, 2007

I've had this recipe sitting in my recipe box for years now, scared of making it, and not sure about what kind of crackers to use! I finally bough the original ritz crackers, and said what the heck, I'll just make it and see! I was afraid it was going to be too salty or something. Let me tell you, it came out awesome!! I cannot believe how much it tastes like apple pie, but better! My mom tasted it not knowing it didn't have apples, and said," this is a great pie, especially cuz the apples have caramelized, and THAT's how I like them to taste!" The topping was also really good, crispy and chewy at the same time. It was perfect warm or even after it cooled down completely. If I cut down on the sugar next time however, I think it would be even more delicious! Great recipe if you need to make really good apple pie and you don't have apples, but should't be made too often, just because it is not as healthy!

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