Recipes

Honey Butter Yule Ham

Name: Honey Butter Yule Ham
Prep time: 10 min
Cook time: 240 min
Total time: 250 min
Ingredients: 1 (12 pound) bone-in ham; 0.75 cup butter, softened; 0.75 cup honey; 0.5 cup whole cloves

4.5

(98)

73 Reviews

4 Photos

The ham yields a moist, sweet taste. The honey butter baste makes it extra right.

Recipe by piscesbetty

Updated on July 14, 2022

4

Prep Time:

10 mins

Cook Time:

4 hrs

Total Time:

4 hrs 10 mins

Servings:

20

Yield:

20 servings

Jump to Nutrition Facts

Ingredients

1 (12 pound) bone-in ham
¾ cup butter, softened
¾ cup honey
½ cup whole cloves (Optional)

Directions

Preheat the oven to 350 degrees F (175 degrees C).
Cut 1 inch deep criss-crosses into the flat side of the ham. In a small bowl, mix together the butter and honey. Slather onto the ham, making sure to get in the crevices too. Insert cloves into the ham if desired. Place in a roasting pan.
Bake for 4 hours in the preheated oven, or 20 minutes per pound. The internal temperature should reach 160 degrees F (70 degrees C). Baste every 20 minutes with the drippings. Remove, slice, serve, savor.

Nutrition Facts (per serving)

629	Calories
43g	Fat
12g	Carbs
47g	Protein

Nutrition Facts
Servings Per Recipe 20
Calories 629
% Daily Value *
Total Fat 43g	55%
Saturated Fat 17g	86%
Cholesterol 152mg	51%
Sodium 2608mg	113%
Total Carbohydrate 12g	4%
Dietary Fiber 1g	3%
Total Sugars 10g
Protein 47g
Vitamin C 0mg	1%
Calcium 32mg	2%
Iron 2mg	12%
Potassium 624mg	13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.