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My review
Christmas Nut Cake
Richard Reisner
"This nut loaf is all nuts. I have never met anyone who didn't like it - except for a few nuts!"
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Ingredients
servings 598 calsOriginal recipe yields 24 servings (8 to 10 servings)
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- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 275 degrees F (135 degrees C). Line two 5x9 inch loaf pans with greased parchment paper.
- Combine the almonds, Brazil nuts, walnuts, pecans, dates, red and green cherries; mix well.
- Sift together the flour, sugar, baking powder and salt. Combine with nut mixture and mix well.
- Beat eggs and vanilla, add to nut and flour mixture and mix well.
- Press into 2 lined loaf pans and bake for 1 1/2 to 2 hours. Set aside for 5 minutes and remove from pans. Completely cool on wire rack.
Nutrition Facts
Per Serving: 598 calories; 41.2 g fat; 51.9 g carbohydrates; 13.6 g protein; 31 mg cholesterol; 122 mg sodium. Full nutrition
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Reviews
Read all reviews 77 Ratings
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Most helpful positive review
6/1/2001
Just what I was looking for! Only I intend to soak mine for a peroid of time in "good old J.D." and give as gifts this coming Christmas.
Most helpful critical review
2/10/2009
I guess I'm within that category of "afew nuts" ... I love nuts but found this recipe to be awful waste of good nuts..dry..waste of money..Having tryed this recipe I will not touch other similia...
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6/1/2001
Just what I was looking for! Only I intend to soak mine for a peroid of time in "good old J.D." and give as gifts this coming Christmas.
12/8/2007
Great recipe. I've had to copy it for many people who could not believe how great it tasted.
2/10/2009
I guess I'm within that category of "afew nuts" ... I love nuts but found this recipe to be awful waste of good nuts..dry..waste of money..Having tryed this recipe I will not touch other similia...
12/2/2017
i didn't have some ingredients so i just used almonds and walnuts added raisins and seeds,i didn't add vanilla extract (didn't have any).the outcome was very good a bit bland i just put some PB...
11/12/2016
This cake is awe some. I reduced the sugar to 125 grams and i did substitute 400 grams of the dates with dried strawberries