You will enjoy this Christmas beverage because you can change the flavor of ice cream to what ever you like or leave out the peppermint candies without any adverse results. Peppermint ice cream can be substituted for vanilla.


Recipe Summary

1.5 gallons


Original recipe yields 48 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • In a large punch bowl, combine the ice cream, eggnog, carbonated beverage, and finely crushed candy; mix well.

  • Place dollops of whipped cream on top of eggnog, and sprinkle with coarsely chopped peppermint candies for garnish.

Nutrition Facts

138 calories; protein 2.5g 5% DV; carbohydrates 17.6g 6% DV; fat 6.7g 10% DV; cholesterol 38.1mg 13% DV; sodium 46.3mg 2% DV. Full Nutrition

Reviews (1)

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2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
I needed a quick recipe for a "progressive" dinner and although I wasn't sure about this recipe I decided to give it a shot. Not liking mints I omitted those altogether. I sprinkled some cinnamon on top of the punch and with the dollops of whipped cream it made a pretty presentation. The punch was a huge hit and the punchbowl was drained twice! The carbonated beverage gives the punch a very light flavor. Even people who don't like eggnog will like this drink. If you like a little pizzazz add a touch of brandy. Read More