Pasta Con Sarde (Pasta with Sardines)
This dish is super fast and easy, made from a recipe that has been passed down from relatives in Italy. The leftovers taste great cold, too!
Original recipe yields 4 servings
1046 calories; protein 35.9g; carbohydrates 106.5g; fat 52.4g; cholesterol 86.9mg; sodium 930.4mg. Full Nutrition