Recipes Drinks Recipes Liqueur Recipes Coffee Liqueur I 4.8 (29) 25 Reviews 3 Photos Rich and yummy! This liqueur needs to be made 1 month ahead of giving or drinking! Makes great gifts when poured into separate smaller bottles and tied with ribbon! Recipe by Lori Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins Servings: 16 Yield: 2 quarts Ingredients 1 (2 ounce) jar instant espresso coffee powder 3 ½ cups white sugar 2 cups boiling water 1 pint vodka 1 whole vanilla bean Directions Mix coffee and sugar. Add boiling water and stir until dissolved. Cool. Add Vodka and pour into two 26 ounce empty bottles. Split vanilla into 4 pieces and add to bottles. Close bottles tightly and keep in a cool dark place for one month. I Made It Print