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Greek Baklava
Baklava is a delicious Greek dessert made up of layers of crispy phyllo dough, honey and nuts that's sooo easy to make. A Greek friend showed me how to make this fabulous recipe.
By Donna

Ingredients
18
Original recipe yields 18 servings
Directions
Editor's Note:
Please note the addition of lemon zest when following the magazine version of this recipe.
Nutrition Facts
Per Serving:
393 calories; protein 6.1g; carbohydrates 37.5g; fat 25.9g; cholesterol 27.1mg; sodium 196.4mg. Full Nutrition
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