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Tomatillo Salsa Verde
June 08, 2008

This was VERY good. I made this as written except I added another serrano- we like ours a little spicier. Once it was blended it ended up a little too watery for me. We like to use our salsa as a dip for tortillas so I coursely chopped 1 cup of Red Onion and a 1/2 cup Cilantro to give it some weight. I will make this again. Without the modifications to suit our needs it was a 5- the flavor is AWESOME!

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