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Kinderpunsch

Rated as 4.62 out of 5 Stars
0

"Kinderpunsch is an alcohol-free hot punch, served mainly in Christmas markets in Germany. Substitute grape juice for apple if you'd rather."
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Ingredients

servings 75
Original recipe yields 12 servings (1 1/2 quarts)

Directions

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  1. In a 3 quart saucepan, bring water, sugar, cloves and cinnamon to boil.
  2. Stir in juice and heat through. Do not boil. Take spices out and pour over lemon slices in serving bowl. Serve warm.

Nutrition Facts


Per Serving: 75 calories; 0.1 19.6 0.2 0 3 Full nutrition

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Reviews

Read all reviews 11
  1. 13 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

My 4th grader had to do a presentation about Christmas in Germany, so I made this punch and took it in for her to share with her class. Even though we had to serve it cold, it was a big hit! S...

Most helpful critical review

This is way too sweet for us, but the flavor is good, especially with the lemon slices. I'm not sure I'll try this again. But if I do, I would use less or no additional sugar.

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My 4th grader had to do a presentation about Christmas in Germany, so I made this punch and took it in for her to share with her class. Even though we had to serve it cold, it was a big hit! S...

Would have given 4 stars as this is a very basic version of mulled cider, but this gets 5 stars instead due to having ingredients found in my kitchen as opposed to more specialized or complicate...

Extremely easy and the kids all loved this as a special Christmas drink. Definitely will make this our special Christmas day drink tradition!

This is way too sweet for us, but the flavor is good, especially with the lemon slices. I'm not sure I'll try this again. But if I do, I would use less or no additional sugar.

My daughter loves it!

We made this during our Christmas Around the World, Germany unit and my kids loved it! It's so easy and adding the lemon and cinnamon made it seem exotic to my kids!

I loved this recipe this helped me get an A+ on my immagration day project

This was such a great treat today on a cold, rainy, dreary day. I used sucralose, cut the servings to two. I didn't have stick cinnamon so I just sprinkled cloves & cinnamon on top. I wasn't sur...

I made this today for my office and used 1/2 apple juice, 1/2 white grape. Very, very syrupy sweet. I'm making it tomorrow with less sugar and I'm sure it will be much better. It was REALLY s...