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My review
Kinderpunsch
Susann
"Kinderpunsch is an alcohol-free hot punch, served mainly in Christmas markets in Germany. Substitute grape juice for apple if you'd rather."
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Ingredients
servings 75 calsOriginal recipe yields 12 servings (1 1/2 quarts)
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Per Serving: 75 calories; 0.1 g fat; 19.6 g carbohydrates; 0.2 g protein; 0 mg cholesterol; 3 mg sodium. Full nutrition
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Reviews
Read all reviews 1113 Ratings
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Most helpful positive review
12/23/2004
My 4th grader had to do a presentation about Christmas in Germany, so I made this punch and took it in for her to share with her class. Even though we had to serve it cold, it was a big hit! S...
Most helpful critical review
12/22/2003
This is way too sweet for us, but the flavor is good, especially with the lemon slices. I'm not sure I'll try this again. But if I do, I would use less or no additional sugar.
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12/23/2004
My 4th grader had to do a presentation about Christmas in Germany, so I made this punch and took it in for her to share with her class. Even though we had to serve it cold, it was a big hit! S...
9/27/2003
Would have given 4 stars as this is a very basic version of mulled cider, but this gets 5 stars instead due to having ingredients found in my kitchen as opposed to more specialized or complicate...
1/21/2002
Extremely easy and the kids all loved this as a special Christmas drink. Definitely will make this our special Christmas day drink tradition!
12/22/2003
This is way too sweet for us, but the flavor is good, especially with the lemon slices. I'm not sure I'll try this again. But if I do, I would use less or no additional sugar.
12/13/2007
We made this during our Christmas Around the World, Germany unit and my kids loved it! It's so easy and adding the lemon and cinnamon made it seem exotic to my kids!
12/6/2008
I loved this recipe this helped me get an A+ on my immagration day project
1/25/2008
This was such a great treat today on a cold, rainy, dreary day. I used sucralose, cut the servings to two. I didn't have stick cinnamon so I just sprinkled cloves & cinnamon on top. I wasn't sur...