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Ingredients10 m servings 350 cals
Original recipe yields 4 servings
- Combine the milk, cream, ground almonds, confectioners' sugar, and rosewater in a blender, and blend until thoroughly mixed and smooth, about 1 minute. Serve over ice.
Per Serving: 350 calories; 23.1 g fat; 27.9 g carbohydrates; 11.7 g protein; 20 mg cholesterol; 53 mg sodium. Full nutrition
ReviewsRead all reviews 2
It's 26c today in the middle of farmland France, this was a nice refreshing drink for our lunch. We just picked up some fresh milk and cream, a perfect pairing! Thank you.