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Santa's Favorite Cake
January 05, 2005

Really great recipe, especially for someone who is just learning to cook beyond the microwave!! My only problem is that the cake split across the top after I put the icing on. Also, making the icing was extremely labor intensive, but well worth it. I used 2 tsp. of Peppermint Flavor instead of extract (couldn't find it at the store). Not sure if it was the same thing, but it didn't turn out bitter or too strong. It was perfect!

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