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My review
Bacon Wrapped Pork Chops
2
Ashley M
"This is for anyone who loves meat and isn't afraid to try something new."
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Ingredients
1 h 20 m servings 458Original recipe yields 6 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat the oven to 350 degrees F (175 degrees C). Fry the bacon in a skillet over medium heat until cooked through but still flexible. Wrap two slices of bacon around each pork chop and top with a tablespoon of cheese sauce. Place the pork chops in a baking dish.
- Bake for 1 hour in the preheated oven.
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Footnotes
- Tip
- Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Nutrition Facts
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Reviews
Read all reviews 8598 Ratings
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Most helpful positive review
5/19/2008
I REEEEALLY wanted to give this recipe 5 stars because of the taste. BUT, They came out EXTREMEMLY overcooked. I had 1/2" to 3/4" boneless chops and baked them for 50 min.(took them out 10 mi...
Most helpful critical review
12/16/2007
This was okay, but I will never make it again. It felt like something was missing. I used shredded cheddar cheese, which I added during the last 10 minutes of the cooking time. It seemed like it...
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Newest
5/19/2008
I REEEEALLY wanted to give this recipe 5 stars because of the taste. BUT, They came out EXTREMEMLY overcooked. I had 1/2" to 3/4" boneless chops and baked them for 50 min.(took them out 10 mi...
1/28/2008
My family, who are not big pork chop fans, really loved these. I did make a couple of enhancements that were suggested by others: I seered the pork chops in the bacon fat and used shredded che...
8/1/2007
These are the very best pork chops that I've ever made!! Awesome!! They were very moist and flavourful and so simple to prepare (child's play, really). I added garlic powder and black pepper ...
11/21/2008
These were really good. I took the advice of some others and instead of wrapping my chops, I chopped the bacon and topped the chops with that. I also used cheddar instead of cheez-whiz...I jus...
5/21/2012
I haven't written a review in years but really wanted to comment on this one. OMG!!!!!! I thought I'd feel like I was eating a heart attack but surprisingly that was not the case. I didn't bro...
11/1/2007
I was kind of going out on a limb when I tried this recipe because I was having company over and I myself had never tasted it. Thank God it turned out awesome! I spiced it up by adding monteral ...
2/12/2007
So easy. Very "American" with all the meat and processed cheese! Delicious flavour. Something kids and picky husbands would love. I did too!
12/15/2007
Best things in life are simple, just like this recipe! It is very rich in calories so we won't make it all the time but we will keep making it! I am sure the recipe as-is, is great. However I di...
10/14/2007
These were awesome! I substitued some shredded colby jack because that's what I had on hand. We had these for dinner a week ago and my fiance is still talking about them! The pork chops came ...