Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes Cheese Ball I 4.6 (355) 282 Reviews 10 Photos This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews. Serve with an assortment of crackers. Recipe by Allrecipes Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 10 10 10 10 Prep Time: 15 mins Additional Time: 2 hrs Total Time: 2 hrs 15 mins Servings: 32 Yield: 1 large cheese ball Jump to Nutrition Facts Ingredients 2 (8 ounce) packages cream cheese, softened 3 ½ cups shredded sharp Cheddar cheese 1 (1 ounce) package Ranch-style dressing mix 2 cups chopped pecans 4 pecan halves Directions In a large bowl, mix together cream cheese, Cheddar cheese, and dressing mix. Form into one large ball or two smaller balls. Roll in chopped pecans to coat surface. Decorate the top with pecan halves. Refrigerate for at least 2 hours, or overnight. I Made It Print Nutrition Facts (per serving) 149 Calories 14g Fat 2g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 32 Calories 149 % Daily Value * Total Fat 14g 18% Saturated Fat 6g 31% Cholesterol 28mg 9% Sodium 179mg 8% Total Carbohydrate 2g 1% Dietary Fiber 1g 3% Total Sugars 0g Protein 5g Vitamin C 0mg 1% Calcium 105mg 8% Iron 0mg 2% Potassium 62mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved