Recipes Cajun Spice Seasoning Mix in a Jar 4.3 (136) 95 Reviews 7 Photos A spicy and attractive gift and tastes great on potatoes, eggs, and meat. Recipe by Debbie Updated on July 29, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 7 7 7 7 Servings: 12 Yield: 1 1/2 cups Jump to Nutrition Facts Ingredients ¾ cup salt ¼ cup ground cayenne pepper 2 tablespoons ground white pepper 2 tablespoons ground black pepper 2 tablespoons paprika 2 tablespoons onion powder 2 tablespoons garlic powder Directions While holding a pint canning jar at an angle, add ingredients to create a "sand art" look. The salt and cayenne may be divided into smaller portions and used to separate other spices. I found it simplest to use 7 cups--one with each spice in it--and add them to my jar with a spoon, as I want to create the special look. I Made It Print Nutrition Facts (per serving) 24 Calories 1g Fat 5g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 24 % Daily Value * Total Fat 1g 1% Saturated Fat 0g 1% Sodium 2mg 0% Total Carbohydrate 5g 2% Dietary Fiber 2g 6% Total Sugars 1g Protein 1g Vitamin C 3mg 16% Calcium 18mg 1% Iron 1mg 6% Potassium 103mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved