Rating: 4 stars
32 Ratings
  • 5 star values: 14
  • 4 star values: 11
  • 3 star values: 6
  • 2 star values: 1
  • 1 star values: 0

This salad takes everything from a Caesar salad.. but take away some of the lettuce and add macaroni, and you have a whole new dish! You can add any noodle you desire! It is very delicious and easy to make.

Recipe Summary

cook:
15 mins
total:
40 mins
prep:
25 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Add the macaroni and cook until tender, about 8 minutes. Drain and rinse under cold water to cool.

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  • At the same time, Place eggs in a saucepan and fill with enough cold water to cover. Cover with a lid and bring to a boil. Remove from the heat once boiling, and let stand covered for 10 minutes. Drain, cool, peel and chop.

  • Fry bacon in a skillet over medium heat or cook in the microwave on a paper towel lined plate until crisp. Drain, crumble and set aside.

  • In a large bowl, combine the lettuce and macaroni. Stir in the eggs, bacon, Caesar dressing and croutons. Refrigerate for about 30 minutes before serving.

Nutrition Facts

337 calories; protein 11.1g; carbohydrates 29g; fat 19.1g; cholesterol 132.7mg; sodium 459.3mg. Full Nutrition
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