Rating: 4 stars 4.2
301 Ratings
  • 5 star values: 161
  • 4 star values: 88
  • 3 star values: 25
  • 2 star values: 16
  • 1 star values: 11

I make this at the beginning of the cold weather, and have it ready all winter. Vary the flavor of your mix by trying flavored nondairy creamer; I like the cinnamon.

Recipe Summary

Servings:
45
Yield:
15 cups, or about 45 servings
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Ingredients

45
Original recipe yields 45 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large mixing bowl, combine milk powder, confectioner's sugar, cocoa powder, and creamer. Stir till thoroughly combined. Store cocoa mixture in an airtight container. Makes about 15 cups mix, or enough for about 45 servings.

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  • For 1 serving, place 1/3 cup cocoa mixture in a coffee cup or mug, and add 3/4 cup boiling water. Stir to dissolve. Top with dollop of whipped cream or a few marshmallows, if desired.

Nutrition Facts

175 calories; protein 10.4g; carbohydrates 30.9g; fat 2g; cholesterol 5.3mg; sodium 150.1mg. Full Nutrition
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