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Gingerbread Men
December 04, 2003

This is the first rolled cookie I've ever made (I'm not a baker:) and I think it turned out great! Super easy recipe and not too many ingredients. I was a little freaked after creaming the butter, sugar and pudding mix because it was crumbly and not Creamy. but after adding the flour with the mixer, I just pressed it into a ball and chilled. Turned out fine. also I only cooked them 8-9 minutes. 10-11 was too long. This is a wonderful recipe for a first timer like myself!!

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