Leftover Pot Pie
Servings Per Recipe: 6
Calories: 506.4
% Daily Value *
protein: 20.1g 40 %
carbohydrates: 41.7g 13 %
dietary fiber: 4.4g 18 %
sugars: 0.1g
fat: 27.8g 43 %
saturated fat: 6.3g 32 %
cholesterol: 38.3mg 13 %
vitamin a iu: 3064.7IU 61 %
niacin equivalents: 9mg 69 %
vitamin b6: 0.3mg 16 %
vitamin c: 5.7mg 9 %
folate: 64.9mcg 16 %
calcium: 31.6mg 3 %
iron: 3.6mg 20 %
magnesium: 32.5mg 12 %
potassium: 307mg 9 %
sodium: 766.6mg 31 %
thiamin: 0.3mg 32 %
calories from fat: 250.2
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.