Rating: 4.5 stars
345 Ratings
  • 5 star values: 229
  • 4 star values: 96
  • 3 star values: 12
  • 2 star values: 5
  • 1 star values: 3

A delicious quick and easy granola with almonds and dried cranberries that is made on the stovetop. Feel free to add your favorite dried fruits and nuts too.

Recipe Summary

cook:
15 mins
total:
20 mins
prep:
5 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat the oil in a large skillet over medium-high heat. Add oats then cook and stir until starting to brown and crisp, about 5 minutes. Remove from heat and spread out on a cookie sheet to cool.

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  • Melt the butter in the same pan over medium heat. Stir in the honey and brown sugar; cook, stirring constantly, until bubbly. Return the oats to the pan. Cook and stir for another 5 minutes or so. Pour out onto the cookie sheet and spread to cool.

  • Once cool, transfer to an airtight container and stir in the almonds and dried cranberries. Any additional nuts and fruit can be stirred in at this time also.

Nutrition Facts

529 calories; protein 9.3g; carbohydrates 59.7g; fat 30.3g; cholesterol 40.7mg; sodium 115.4mg. Full Nutrition
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