Rating: 4 stars
33 Ratings
  • 5 star values: 16
  • 4 star values: 7
  • 3 star values: 4
  • 2 star values: 3
  • 1 star values: 3

This is an easy shortbread recipe to make and really delicious. I sometimes make this at Christmas along with my other recipes for shortbread is a favorite of mine at Christmas as well as my family's.

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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 300 degrees F (150 degrees C).

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  • Cream butter and confectioners' sugar together. Add the cornstarch and flour and mix well. Stir in the chopped cherries. Drop teaspoonfuls of the dough onto a cookie sheet then press with tines of a floured fork.

  • Bake at 300 degrees F (150 degrees C) until lightly golden, about 10 to 15 minutes.

Nutrition Facts

218 calories; protein 1.3g; carbohydrates 18.8g; fat 15.5g; cholesterol 40.7mg; sodium 109.7mg. Full Nutrition
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