New this month
Get the Allrecipes magazine

Unbaked Fruit Cake

"No baking required for this yummy fruit cake. Originally submitted to CakeRecipe.com."
Added to shopping list. Go to shopping list.

Ingredients

7 d 30 m servings 350 cals
Original recipe yields 20 servings (1 - 9 x 13 inch pan)

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print

Nutrition Facts


Per Serving: 350 calories; 12.9 g fat; 58 g carbohydrates; 6.3 g protein; 0 mg cholesterol; 176 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 7
  1. 10 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

This is the one my mom fixed. We packed it into a wax-paper lined angel food cake pan & after a few days pushed it out & peeled the paper off. Also, no serious chopping on the fruit. The larger ...

Most helpful critical review

Fruit cakes are out in the stores,but this one is much tastier.

Most helpful
Most positive
Least positive
Newest

This is the one my mom fixed. We packed it into a wax-paper lined angel food cake pan & after a few days pushed it out & peeled the paper off. Also, no serious chopping on the fruit. The larger ...

Fruit cakes are out in the stores,but this one is much tastier.

Delicous! It's sweet and so delicous!! It'll satisfy any sweet tooth!

I'd consider halving the quantity of this recipe for our family. Even though it keeps well, it's very large and took us a long time to eat. Great party food.

hi This is GREAT. although you have to wait for long but still taste and smells gooooooood.

Unbaked fruit cake has been my favorite treat since childhood. I've made it many times in the past and this meets my expectations. I usually add a bit of spiced or dark rum for flavor. Great wit...

This did not set up for me at all, it just didn't have enough moisture. I actually did salvage the ingredients and made it into a cream cheese bar dessert.