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Quick Ziti with Swiss Cheese and Ham
Reviews:
May 16, 2011

This dish was amazing! Yesterday was my older brother's birthday, a HUGE cheese and ham lover. When I made this,I added mozzarella and provolone. When frying the ham I used butter, I added half a diced onion, chopped broccoli, and some garlic. When mixing the ingredients, I added some milk and sour cream to make it creamier.

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