Rating: 3.5 stars
30 Ratings
  • 5 star values: 6
  • 4 star values: 14
  • 3 star values: 5
  • 2 star values: 4
  • 1 star values: 1

Boiled ziti mixed with Swiss cheese and fried ham to make a perfect, quick meal.

Recipe Summary

cook:
10 mins
total:
15 mins
prep:
5 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Add the ziti pasta, and cook for 8 minutes, or until tender. Drain.

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  • Meanwhile, heat the oil in a small skillet over medium-high heat. Fry the ham in the oil until browned, stirring constantly. Remove from the heat and set aside. When the pasta is done and drained, mix in the ham and Swiss cheese until cheese is melted.

Nutrition Facts

697 calories; protein 30.1g; carbohydrates 87.8g; fat 24.3g; cholesterol 52.2mg; sodium 115.7mg. Full Nutrition
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