Recipes Side Dish Sauces and Condiments Salad Dressing Recipes Double Nickel Dressing 4.3 (25) 22 Reviews 4 Photos Sweet Italian salad dressing with garlic and a hint of spice. This was given to me by a restaurant. Recipe by Anna Wilhelm Updated on February 22, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 Prep Time: 5 mins Total Time: 5 mins Servings: 30 Yield: 3 1/2 Jump to Nutrition Facts Ingredients 1 cup white sugar 2 tablespoons mustard powder 1 tablespoon kosher salt 1 pinch red pepper flakes ¼ teaspoon ground black pepper ¼ cup white vinegar ½ cup water 1 tablespoon pureed garlic 2 cups corn oil Directions In the container of a blender or food processor, combine the sugar, mustard powder, salt, red pepper flakes, black pepper, vinegar, water and garlic. Cover and blend while drizzling in the corn oil to form an emulsion. I Made It Print Nutrition Facts (per serving) 159 Calories 15g Fat 7g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 30 Calories 159 % Daily Value * Total Fat 15g 19% Saturated Fat 2g 10% Sodium 192mg 8% Total Carbohydrate 7g 3% Dietary Fiber 0g 0% Total Sugars 7g Protein 0g Calcium 2mg 0% Iron 0mg 1% Potassium 1mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved