Double Nickel Dressing


Sweet Italian salad dressing with garlic and a hint of spice. This was given to me by a restaurant.

dressing in pitcher with salad in back
Prep Time:
5 mins
Total Time:
5 mins
3 1/2


  • 1 cup white sugar

  • 2 tablespoons mustard powder

  • 1 tablespoon kosher salt

  • 1 pinch red pepper flakes

  • ¼ teaspoon ground black pepper

  • ¼ cup white vinegar

  • ½ cup water

  • 1 tablespoon pureed garlic

  • 2 cups corn oil


  1. In the container of a blender or food processor, combine the sugar, mustard powder, salt, red pepper flakes, black pepper, vinegar, water and garlic. Cover and blend while drizzling in the corn oil to form an emulsion.

Nutrition Facts (per serving)

159 Calories
15g Fat
7g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 30
Calories 159
% Daily Value *
Total Fat 15g 19%
Saturated Fat 2g 10%
Sodium 192mg 8%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Total Sugars 7g
Protein 0g
Calcium 2mg 0%
Iron 0mg 1%
Potassium 1mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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