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Pumpkin Biscuits
Reviews:
January 13, 2006

maybe I did something wrong, but these were unedible. I like the idea of pumpkin biscuits, but this wasn't it. When the recipe stated to pat the dough down I should have had a feeling these were going to flop. They were very gooey and sticky (one could not use a rolling pin) I should have added more flour. I even had to increase the baking time as they were raw and doughy in the center at first. They never did cook right. And they stayed flat.

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    Rated as 1 out of 5 Stars