Chicken Garlic Pizza


This garlic chicken pizza is a delicious homemade meal! Butter garlic sauce, chicken, tomato, ricotta, and Parmesan are baked together for a delightfully light-tasting dish.

close up view of Chicken Garlic Pizza with tomatoes and herbs
Prep Time:
15 mins
Cook Time:
35 mins
Total Time:
50 mins
1 pizza


  • 1 skinless, boneless chicken breast half

  • 2 tablespoons butter or margarine, softened

  • 2 cloves garlic, minced

  • 2 tablespoons chopped green onion

  • ½ teaspoon dried basil

  • 1 (10 ounce) can refrigerated pizza crust dough

  • 2 roma (plum) tomatoes, diced

  • ½ cup chopped fresh cilantro

  • ½ cup ricotta cheese

  • ¼ cup grated Parmesan cheese


  1. Place chicken breast in a saucepan with enough water to cover. Bring to a boil, and cook until no longer pink, about 20 minutes. Drain and cool slightly, then cut into strips.

  2. Meanwhile, in a small skillet over medium heat, melt butter with garlic, onion, and basil. Pour into a chilled dish to cool, and refrigerate until set.

  3. Preheat the oven to 350 degrees F (175 degrees C).

  4. Roll out pizza dough, place onto a pizza pan or other baking sheet, and spread herb butter over surface using the back of a spoon. Arrange chicken on top, then dot with ricotta cheese. Top with tomato slices, cilantro, and Parmesan cheese.

  5. Bake for 15 to 20 minutes in the preheated oven, until crust is browned and the center is cooked through.

Nutrition Facts (per serving)

202 Calories
7g Fat
24g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 202
% Daily Value *
Total Fat 7g 9%
Saturated Fat 3g 17%
Cholesterol 24mg 8%
Sodium 414mg 18%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 4%
Total Sugars 3g
Protein 10g
Vitamin C 4mg 22%
Calcium 59mg 5%
Iron 2mg 8%
Potassium 112mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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