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General Tsao's Chicken II
October 06, 2010

This was almost exactly the flavor we were looking for. We did use chicken breasts instead of thighs but literally was the best General's we've ever tasted. The sauce was wonderful, could really taste the hint of orange, sesame, peanut, chili pepper. Not sure I understand the double fry method but I followed it exactly and was rewarded with the best homemade or restaurant chinese we've ever tasted. Give this one a try, it was fantastic.

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