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Hawaiian Fruit Crumble

Rated as 4.24 out of 5 Stars

"This is an old family favorite. We especially like it for the Thanksgiving holiday. Originally submitted to ThanksgivingRecipe.com. "
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Ingredients

servings 416 cals
Original recipe yields 6 servings

Directions

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  1. Toss apple slices with lemon juice. Place in a 10 x 6 x 1 1/2 inch baking dish. Spoon pineapple evenly over apples, then cover with cranberry sauce.
  2. Mix oats, brown sugar, flour, cinnamon, and salt. Cut in butter or margarine till crumbly. Sprinkle over fruit.
  3. Bake at 350 degrees F (175 degrees C) for 30 minutes, or till apples are tender. Serve warm.

Nutrition Facts


Per Serving: 416 calories; 5.1 g fat; 92.9 g carbohydrates; 3.4 g protein; 10 mg cholesterol; 64 mg sodium. Full nutrition

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Reviews

Read all reviews 15
  1. 17 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Will be making this for Thanksgiving! Very good and easy...I very rarely bake and I even screwed up the topping. I used room temp butter and it even though the topping didn't come out right, ...

Most helpful critical review

I thought it was okay, but my three daughters didn't care for the combination of apples/pineapple/cranberry together. They thought it tasted too sweet, even though no sugar was added to the fru...

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Will be making this for Thanksgiving! Very good and easy...I very rarely bake and I even screwed up the topping. I used room temp butter and it even though the topping didn't come out right, ...

This was YUMMY and used my leftover cranberry sauce also. Is best when hot out of the oven.

This is an interesting recipe. It is easy to assemble and I liked the fact that I had all the ingredients on hand. I was intrigued with the combination of red apples, pineapple and cranberry...

Very good, fast and easy. I looked for a way to use up leftover cranberry sauce and since I had everything needed for this recipe, decided to try it. Wow. I will make it even when I don't have...

Used this recipe as a guide to use up some pineapple and cranberry sauce I had left over from another recipe. Overall, I think I followed it pretty much as written (scaled to half) but I didn't...

I liked this alot, and my husband and teenage son loved it. Sort up like Apple crisp, but with a tang from the cranberries. Will make again!

I thought it was okay, but my three daughters didn't care for the combination of apples/pineapple/cranberry together. They thought it tasted too sweet, even though no sugar was added to the fru...

Really like this recipe. I added some walnut as I forgot to add them to my cranberry sauce.

i made this for a hawaiian-themed family dinner we had and everyone loved it! it's very easy but tastes homemade.