Rating: 4.5 stars
192 Ratings
  • 5 star values: 107
  • 4 star values: 62
  • 3 star values: 15
  • 2 star values: 3
  • 1 star values: 5

A recipe we use throughout the year as well as for holidays. I have also had this made with cauliflower. Originally submitted to ThanksgivingRecipe.com.



Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • In a 1-1/2 quart casserole mix soup, milk, and pepper. Stir in beans and 2/3 cup french fried onions.

  • Bake at 350 degrees F (175 degrees C) for 30 minutes or until heated through, stir. Top with remaining 2/3 cup of french fried onions. Bake 5 minutes more or until the onions are golden.

Nutrition Facts

401 calories; protein 3g; carbohydrates 30.7g; fat 28.5g; cholesterol 2.4mg; sodium 1150.5mg. Full Nutrition